bowl place 1/2 cup water and the sugar, cook
stirring until getting a syrup consistency.
Add one envelope of gelatine of the chosen
flavor and stir until fully dissolved.
In a separated bowl, add the unflavored gelatine
to the rest of the water, stir until dissolved.
Pour into the bowl with the sugar syrup, stir to
Pour the mixture into a bowl (make sure not too
make a too thick layer), cool down to room
temperature and refrigerate overnight.
Repeat the procedure with the other chosen
Cut in your favorite shapes a sprinkle with